It's now 2017 and after almost seven years of daily blogging, I'm now writing only once a week, on Sundays. Stop by anytime!
Thursday, March 3, 2016
Cold Cuts Day
Not a big fan of the cold cuts, but when I read about the day and learned that prosciutto counted, I was in. Because my new favorite takeout place has prosciutto wrapped asparagus that I love and it's only $4 (called a small plate). I also think they have the best bread and oil in town and it was free... a bread basket full with the oil and seasoning. Wowzer!
This evening I attended a function honoring all the mentors in the school district. It was a lovely event, also with great food. I think I might be turning into a foodie and that makes me happy!
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