What a great lunch I had and it's something I wouldn't normally do, so this has probably been my favorite day so far. Prosciutto is my new favorite food, so this was mozzarella and basil wrapped in prosciutto on pita crackers... yum! Also a garlic spread topped with parmigiano-reggiano. And as I'm writing this, I just realized that I should have had a glass of wine with it. What was I thinking? Oh well, still still loved it and am now thrilled that I have leftovers.
And the little tiny cheese pieces on the cutting board were for the dogs. They probably love cheese more than I do.
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