Goat Cheese Month

Sorry, but just couldn't celebrate Sponge Cake Day, so went with the goat cheese just because I love it. I had lunch with Roy and Parmesan crusted goat cheese was on the menu. It sounded delicious, but came with pita chips and sadly, I'm still not able to bite into chips due to my dental issues (which will be resolved for good on Thursday). So I stopped at the store on the way home and bought some crumbles. I had leftover edamame pasta, which I don't recommend, with spinach and salmon. I sprinkled the goat cheese over the pasta, which helped considerably. Sometimes I just gotta make lemonade out of those lemons.